Friday, December 31, 2010

How I tricked my kids into liking spinach!

     I’m lucky to have children who love fruits and vegetables. My son will order an adult size salad over chicken fingers and fries at a restaurant. The problem is during a busy day its hard to make sure they are eating the right amount of fruit and vegetables. So I started to research smoothies after watching an episode of Dr. Oz. I looked up many different recipes and read lots of reviews and tips. Once I decided on my ingredients it was time for the true test…getting my kids to drink it. 

Smoothies

1 banana sliced (no peel)
1 apple sliced (cored & peeled)
1 orange sliced (no skin or seeds) 
1 cup blueberries
1 cup apple juice (or other fruit juice)
1 handful of fresh spinach (no stems)

~ Blend until completely smooth and no “chunks” remain.

     So I blended the ingredients in my blender and poured it into the cups. We all sat down and tried it together. I liked…a bit tart from the blueberries I think but I like that. Anjali drank about half of her cup and Conner completely drank his. It was a success! Just to be sure that it wasn’t a one time thing I made them again today and this time my children fought over whose cup was who’s. I consider that a complete success and this smoothie will be a daily drink our home from now on!



Monday, December 20, 2010

What if Santa doesn't come?

During the year we sponsor a child’s birthday. We buy a gift, decorations, and a small birthday cake. We bundle it all up and make a “Birthday Box” to give to the Childs parents…and that night the child gets a small birthday celebration. It breaks my heart to think that there are children that don’t know the wonder of blowing out candles on a birthday cake, and making a wish.

Of course when the Holidays came around it was only natural for me to also sponsor a child for Christmas. Each child has a small “about me” with their gift request. It allows you to understand their like and personalities. This year a little girl was asked what she wanted and this was her response. 

“I’d like a baby doll for Christmas. I really hope that Santa doesn’t run out this year”

When her teacher asked her if that is what she asked for last year her response was.

“Yeah but Santa didn’t come last year. Mommy said that he ran out of toys and that he had to make sure the sick children at the hospitals got toys first. But this year my mommy says that he should have enough to give to everyone.”

Well that story did it for me! I was tearing like a little baby. To know that a child might wake up on Christmas to nothing…that Santa never came…is just a heart breaking thought! But that little girl was able to accept that maybe their were children who needed a gift more than her and even more amazing is that she kept hope and joy in her heart, not giving up on the magic of Christmas. So this year for every gift I bought we donated a gift in return. This is something that my children have been taught to do from the very beginning, for every toy that comes into the house one gets donated to charity. 

As for the little girl that I sponsored this year…not only did Santa not run out of baby dolls but he is adding extra gifts for those children who didn’t get them last year.

Merry Christmas to everyone reading and don’t forget ~ the real magic is the smile and joy on a child’s face when they realize that someone out there was really listening to their wish.


Saturday, December 18, 2010

My grocery bill was $300...but I payed under $140!

     I love food shopping! I think this is something that you either hate or love… and I love it. I usually go alone while my husband is home with the kids so I can take my time and really get a good deal. This week my husband was on call all weekend so my daughter had to come with me while my son was at school. Thankfully Shoprite has a service to watch your children and my daughter is finally enough to spend time in there…and she loves it. What 4 year old girl wouldn’t love 2 teenage girls painting her nails and giving her their complete attention!



     So besides the food shopping I also needed some household items like toilet paper, dishwasher detergent, cat litter, cat food, dish soap and sponges. So I already knew that my $130 goal (for 2 weeks of groceries) was going to be a little higher this week. 





     Well I have to say that my trip was a great success! My Bill of $299.86 came down to $138.27 after my savings card was scanned and my coupons came off. So this trip I saved $161.59...Hooray! Over $40 of that was in coupons…oh how I love printable coupons! So for my family of 4 our total grocery bill (with a few household items included) came to $138.27 for 2 weeks…less than $10 a day!

Tuesday, December 14, 2010

Children who Inspire

     I hear stories all the time about the powerful Philanthropists making a difference in the world. People like Warren Buffet, Bill Gates and Oprah donating their time, money and resources to make a difference. But when you hear stories about children who dedicate their lives to do amazing things and make a difference in the world…that is something I find inspiring, magical and life changing. Below are four “Philanthropists” that stole my heart and respect.

Alexandra Scott - Alex’s Lemonade Stand

Alexandra “Alex” Scott (1996-2004) is the inspiration behind Alex’s Lemonade Stand Foundation. Alex was diagnosed with Neuroblastoma, a rare form of childhood cancer, before her first birthday. In 2000 four-year-old Alex Scott held her first lemonade stand to raise money to find a cure for kids with cancer--while bravely battling her own. Alex raised an astonishing $2,000 at her first stand. In August of 2004, Alex passed away at the age of 8, knowing that, with the help of others, she had raised over $1 million to help find a cure for the disease that took her life. Her family continued her legacy and to date, Alex’s Lemonade Stand Foundation has raised more than $35 million toward fulfilling Alex’s dream of finding a cure, with more than $12 million of those dollars coming from lemonade stands.



Phoebe Russel - Phoebes Foodbank
Phoebe’s teacher preschool always asks each student to perform a public service project before graduation. Past graduates operated lemonade stands and donated their proceeds to the food bank, but Phoebe was the first to come up with the idea of recycling cans for her project. So she started collecting empty cans and other donations to support the San Francisco Food Bank, her goal was to raise $1,000. Word spread about Phoebe’s efforts and caring people dropped off bags of cans on the school’s steps and left envelopes of cash in the school’s mailbox. In just a few weeks, Phoebe collected 4,497 cans and raised a total of $3,736.30 (about 17,971 meals)! When Tyson Foods heard about what Phoebe was doing and the company donated more than 30,000 pounds of chicken to the San Francisco Food Bank. It works out to almost 120,000 donated meals for the hungry in San Francisco. 



Zachary Bonner - Little Red Wagon Foundation
Zachary "Zach" Bonner, at just seven years old, founded Little Red Wagon Foundation to aid the 1.3 million homeless children in the United States. In 2004, when Hurricane Charley hit neighborhoods, he collected 27 pickup trucks of water in his little red wagon. Bonner teamed up with the Standup for Kids and collected 400 backpacks of supplies, nicknamed "Zachpacks", for homeless children, filled with donated snacks, toys and toiletries. His "My House to the White House" project took place in three stages covering 1,225 miles to raise awareness and funds for homeless children. Then in 2010, he walked from Tampa to Los Angeles, calling the trip "March Across America". He began the 2,478-mile walk on March 23, 2010. Bonner walked an average of 17–22 miles every day. During his walk, he gave gift cards to people in need. On September 14, 2010, Bonner completed the nearly 2,500-mile-walk to Los Angeles. 



Talia Leman’s - Randomkid.org
Talia Leman’s mission is simple: To help kids help others. It began in 2005 at age 10, she saw the story of the victims of Hurricane Katrina and wanted to help. She rallied 4,000 school districts to do fundraisers, raising more than $10 million. She then founded RandomKid.org, with the tag line, “The Power of ANYone,”. It’s a nonprofit to educate, unify and empower young people of all backgrounds and abilities to make a measurable difference in their efforts to help solve real world problems. At age 11 she set up a mini-United Nations to work with 70 delegates who raised $26,000 to build a school in rural Cambodia for 300 children. Today, RandomKid works to provide crutches and artificial limbs to victims of the Haiti earthquake; planting vegetables at local homeless shelters; and unifying schools to sell their own labeled water to raise funds for water pumps in Africa.

Friday, December 3, 2010

Kid Friendly Gingerbread Cookies

     One of my favorite Christmas traditions is baking cookies. I love making all kinds of treats, but it just wouldn’t be Christmas with out Gingerbread Cookies. The only problem is my children are not big fans of the taste for Gingerbread. After we make them a few weeks will pass and they always end up hard as a rock and then into the trash they go! So this year I tried a new recipe that looked like it was “kid friendly” and it was a success. My children ate half the batch before getting a chance to decorate them.






Kid Friendly Gingerbread Cookies

Ingredients
1 (3.5 ounce) package instant butterscotch pudding mix
1/2 cup butter (softened to room temp)
1/2 cup packed brown sugar
1 egg
1 1/2 cups all-purpose flour
1/4 teaspoon baking soda
1 1/2 teaspoons ground ginger
1 1/2 teaspoon ground cinnamon

Directions
1. In a medium bowl, cream together the dry butterscotch pudding mix, butter, and brown sugar until smooth.
2. Stir in the egg. Combine the flour, baking soda, ginger, and cinnamon; stir into the pudding mixture. Cover, and chill dough until firm, at least 1 hour (I leave mine over night).
3. Preheat the oven to 350 degrees F. Grease baking sheets. On a * floured surface, roll dough out and cut into shapes using cookie cutters. Place cookies 2 inches apart on the prepared baking sheets (they spread alot).
4. Bake for 7-8 minutes in the preheated oven, until cookies are golden at the edges. Cool on wire racks.
5. Decorate as desired.

* make sure your suface is floured at all times...everytime you roll it out re-flour your surface or it will stick!